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While we were up in Norwalk visiting friends, we walked around at the SoNo (South Norwalk) Arts Festival, and feeling a little peckish, decided to stop in for a drink and a snack at Red Lulu's Cocina and Tequila Bar. The decor was goth boho meets Studio 54 (all black walls, faded velvet couches, and mirror-top coffee tables) and the waitress uniform seemed to be short black shorts with gauzy see-through tops.
A little incongruous on a sunny late summer afternoon in Connecticut, but a giant pitcher of lime and cranberry sangria seemed to fit.
They had a variety of guacamoles, so we tried two -- one with agave-glazed pork belly, and the other with lump crab meat, lobster, and chili-garlic butter. Both nice combos, with a bit of kick to them. We also got crispy chili and masa encrusted oysters with chipotle crema.
Red Lulu
128 Washington Street
Norwalk, CT
(203) 939-1600
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