28 Kasım 2012 Çarşamba

George's, Cape May, NJ

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On our Cape May girls' weekend, we kept seeing lines waiting outside of George's Place, so we figured it had to be good.  We went for brunch on Sunday morning, and started off with fresh fruit smoothies from the next door juice bar (apparently owned by George's son) while waiting in line.  A brilliant business idea to keep the line happy and make some dough off of them while they wait. You could get them with or without yogurt, and with either fruit puree or fresh fruit lightly sweetened with honey. When our name was called, they were super nice to seat us and let us wait for our friends (who were still checking out our of hotel down the street).

The food was worth the wait - I got french toast topped with limoncello greek yogurt and fresh blueberries -- beautiful and surprisingly light. My friends also really liked their breakfasts.


George's Place
301 Beach Drive 
Cape May, NJ 08204

Bobby's Burger Palace, Princeton, NJ

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Over the summer, our local mall, The Princeton MarketFair, shut down their food court to bring in more sit-down eateries, and we were a little wary of what would come.  That changed when we found out one of the new places would be Bobby Flay's Burger Palace.

There are only 11 of these currently, all in the Mid-Atlantic region. Ours opened in late August, and we've already gone there 3 times.  It's a good mid-price, slower-than-fast-food, faster-than-sit-down kind of place. The decor is tongue-in-cheek retro-chic with long serpentine bar seating and communal tables with faux wood finish.

The menu is pretty simple - 10 varieties of burger topping combos which you can get on Angus beef, ground turkey, or chicken breast;  two types of grilled cheese;  a regular salad, a chopped salad, or a salad with any of the burger varieties on top; fries, sweet potato fries, or onion rings; and 13 flavors of milkshake (include 3 spiked shakes). 

Redneckhunter was happy to see a Black and White milkshake actually listed on the menu.  A lot of times he has to explain to people what goes into black and white -- vanilla ice cream with chocolate syrup or hot fudge.  He had to admit that Bobby made a good one.  One of these times I'm going to have order their dark chocolate shake.

So in our various visits, we've tried a few different things.  Well, I have, at least.  Redneckhunter has stuck with the LA Burger -- avocado relish, watercress, cheddar cheese, and tomato.


I've tried that one, as well as the Napa Valley with fresh goat cheese, watercress, and Meyer lemon honey mustard, and the Dallas as a turkey burger, which was spice crusted, with coleslaw, Monterey Jack, BBQ sauce and pickles. 


The beef burgers have always come out a perfect medium rare, the meat flavorful, the buns soft and fresh.  All in all, a mighty tasty burger.

I liked my turkey burger - I think the spicier Dallas was a good combo for it -- though I still don't think it beats my favorite turkey burger, which is from Big Nick's Burger Joint on the Upper West Side. 

The only two things that have just been so-so are the sweet potato fries (we haven't tried the regular fries or onion rings yet) , and Bobby's sauces (a selection of which are left on the table -- jalapeno, chipotle ketchup, a signature burger sauce -- and a honey mustard horseradish for the fries).  Nothing really was better than just plain old ketchup.


Movie Musings: Breaking Dawn - Part 2

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I don't typically like to fly my "Twilight" freak flag. I'd prefer to have you all think I only read the most high brow literature.

Admittedly, I read all four books and as of last weekend, saw all five movies.

I saw "Breaking Dawn - Part 2" on Sunday morning of opening weekend. I always go with the same friend, as she is the one who introduced me to the books. As we took our seats I found myself sad that this would be the last time we would watch the book series come to life. Though the movies are notoriously bad, they are still fun to watch.

From the opening scene I was struck by how beautiful Kristen Stewart looked. Though I am not a fan of her in real life (I find her ungrateful and this whole cheating/make up scandal with Rob Pattinson disgusting), I couldn't help but be wowed by how stunning she looked as a newly changed vampire. Bravo to her hair, make up and styling teams!

I couldn't wait to see how the movie would reveal that Jacob had imprinted on Renesme. That scene was even better than I could have hoped, with Bella and Jacob squaring off outside the Cullen house.

The Cullens and their extended vampire family played a major role in this second installment. I loved the two British punk rocker vampires (the one who fell for the blond vamp and the one who didn't even want to be there), played by Lee Pace and John Edward Lee respectively. I also adored the character of Benjamin, who had the ability to play with the elements. Does anyone remember if that character was in the book? Or was he added to the screenplay as a vehicle for his move during the battle scene? I can't remember!

For me, the highlight of the entire movie was the battle scene. In the book, the entire story builds up to the arrival of the Volturi and after hundreds of pages of anticipation, it results in nothing. Though in the movie the battle scene wound up being one of Alice's visions, it was amazing to see! I absolutely loved it. I had my hand over my mouth the entire time, totally scared and whimpering when I thought both Carlisle and Jasper had been killed. They got me good!

At the close of the film I thought it was wonderful that they highlighted each and every cast member from the series with not only their name, but their photo. They even included both actresses who played Victoria! In our theater, every single person stayed seated through the credits. I think we all didn't want it to end!

Though I was sad to see my last "Twilight" movie, I have a long list of films I want to see before the end of the year including: "Argo", "Lincoln", "The Sessions"and "Silver Linings Playbook."

Which movies are you looking forward to seeing this holiday season?

*Images courtesy of BreakingDawn-TheMovie.com.

Dining Out: Yuga

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Before I even arrived in Miami for Thanksgiving my mother informed me that we would be eating at a restaurant  my first night in town (Wednesday) to, "Give your father a break before the holiday." Translation - we'll allow Dad one evening out of the kitchen before we banish him there for three days to feed us the food we've been dreaming of all year.

I got to choose the restaurant and I selected Yuga, a Japanese place in Coral Gables.

We arrived around 8:00pm and there were only three or four other tables that were occupied. Yuga's decor is very simple. The walls are a bright shade of honeydew melon and each dark wood table is garnished with one small vase of red carnations.

There were four of us around the table and we each received a menu and Yuga branded chopsticks. Confession: I don't know how to eat with chopsticks. I've embarrassed myself on many a date pretending that I do, but clearly the jig is up.

To get in the spirit of the evening my dad ordered a Kirin Ichiban beer. You can see him in the photo below being very impatient as I photographed his libation. He really wanted that beer.

Since I was in town for a feast themed weekend, we decided to start it off right and order half of the appetizers on the menu. Our first dish was baby green beans tossed in roasted sesame sauce and garnished with white and black sesame seeds.

The dish was served cold and had the perfect amount of sesame flavor both from the sauce and the crunch from the seeds.

The next appetizer was the tuna sandwiches which were grilled tuna, mayonnaise, scallion and masago served between rice and seaweed. The sandwiches are battered and fried then drizzled with a soy glaze.  My father said, "These are a great combo of crunchy and chewy textures. I love the tempura taste from the batter."

We also ordered the vegetarian spring rolls which were served in rice paper as opposed to the traditional crispy shell. The rolls were stuffed with shiitake mushrooms, avocado, fried tofu, rice noodles and fresh herbs. The rolls arrived on a sea of black bean sauce.

The final plate of round one was the roasted eggplant and tofu salad. No one particularly liked this dish except for my father, so we subtly pushed the dish towards his corner of the table.

For dinner we decided to pick two carnivore dishes and two vegetarian dishes. Though my grandmother is still in complete denial that I don't eat meat, my parents are very accommodating.

The first dish to arrive was the Korean short ribs. These ribs were off the bone, which is unusual. My mother described them as, "Juicy, flavorful and delicious. I'd like to eat these every week!"

Next to arrive were the lemon black bean prawns, which was jumbo shrimp served over chopped asparagus. Our family friend picked out this dish and he said, "The shrimp were cooked very well. They were tasty, but not too spicy and I loved the asparagus."

Then came the ma po tofu, a dish of silken tofu, mushrooms, snow peas and spinach in a spicy bean sauce. I loved the heat in the sauce and the whole dish tasted amazing spooned over brown rice.

Now, I have saved the best dish for last. Our fourth entree choice was the miso ramen. Before this dinner, my only experience with ramen was the kind you buy in bulk in the supermarket and make in your college dorm room in a hot pot.

This ramen was magnificent. It came in a bowl the size of a soup pot and the broth was the most delicious host to fresh egg noodles, tofu steak, bok chou, snow peas and mushrooms.

These noodles were miles long! Our waiter brought us a huge ladle to serve the ramen from the large bowl into personal bowls and you had to lift the ladle at least a solid foot above the bowl to get to the end of even one noodle.

We each had a smaller bowl for our own personal ramen. After one spoonful of this dish, all four of us abandoned what we had been noshing on to turn our full focus to the ramen. You heard it hear first, I will never eat supermarket ramen again. I have been ramen enlightened.

After this incredible Japanese feast, I took a surprise out from my bag and placed it in the center of the table. The night before flying to Miami I picked up my November CSC from EHChocolatier. Rather than devour it myself (as I did with my October share), I decided not to open it and save it for tonight's dinner.

We opened the box and shared this month's treats together. We also gave pieces to our waiter, the waitress in the next section and the restaurant owner.

Dinner at Yuga was the perfect way to start my long weekend in Miami. I am now officially on a quest to find new, amazing, ramen places.

Other than Wagamama, do you know of any places that serve exceptional ramen in Boston?

D'Espresso Coffee Bar

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Turn your head to the right, and it all makes sense.

The next time you’re near the NY Public Library, pop into D’Espresso, a coffee bar with a decorative punch. Walls and ceiling are covered with tiles printed with photos of bookshelves, the wall behind the long banquette seating is clad in wood flooring, and a skylight behind the bar boasts pendant lighting mounted horizontally.

Deliciously disorienting.

D'Espresso: 317 Madison Avenue at 42nd St. 212-867-7141

27 Kasım 2012 Salı

90210: Heightened Security

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On the original "90210" pop artists would perform on the stage at the Peach Pit After Dark. This made total sense because the venue was an extension of the beloved Peach Pit Diner and was run by music lover David Silver. In this current reboot of the show pop stars perform as part of Adriana's story line. So far this season we've seen Carly Rae Jepsen, Nelly Furtado and tonight, NeYo. I have to say, this just feels like product placement to me.

Speaking of product placement, what was Neil Lane doing on the show? I like him right where he is supposed to be, on "The Bachelor" franchise.

Did anyone notice the Just Jared blog mention? This entire episode felt like an advertisement.

This hour Naomi urges Max to find a replacement for Alec. When the wonder kid Bryce turns out to be a beautiful woman (Ashley from ABC Family's "Greek"), Naomi is horrified and appoints herself CEO. Eventually she caves and begs Bryce to take the position. We'll see if she tempts Max or perhaps another member of the group will start chasing her.

One of the most awkward scenes in the show's history aired tonight - Annie and Riley's official first date. I was squirming on the couch I was so uncomfortable. After he walks out on their dinner, then stands her up at the Hollywood Bowl, Annie arrives to find him in the pool with three bikini clad women. She slaps him, he pulls her into the pool, all is forgiven and they commence a make out session a la Kelly and Dylan in the pool all those years ago.

The oddest story line award goes to Liam. Tonight he receives a mystery message about Vanessa's disappearance (very A from "Pretty Little Liars"), then he punches a photographer and finally, the studio hires him a female security guard. At the close of the episode we see her getting a tattoo of Liam's face on her back. Creepy! Especially since she just installed security cameras at Liam's house. I have no idea who this woman is, but I think she's going to go postal.

In previews for next week we learned that it will be the show's 100th episode. To celebrate Denise Richards will make a cameo, Adriana and Taylor's latest make out session is caught on tape and Naomi strips. Just another day in Beverly Hills.

*Images courtesy of CWTV.

Gossip Girl: Paper Trail

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I can't believe that tonight's episode is the fourth to last of the series. I am in complete denial that in the very near future Chuck Bass and I will not have our weekly rendezvous. I also find it hard to believe that there are only three episodes left because after all of tonight's plot twists I have no idea how the writers are going to untangle this mess.

Let's start with the Bass controversy. Chuck is desperately seeking the papers that prove Bart's illegal business dealings. On to his scent, Bart comes to The Empire and tears Chuck's apartment to shreds. Ivy, the keeper of the papers confronts both Bass men and demands they help her take down Lily. Whoever can humiliate her first gets the papers.

Bart comes to the table offering to divorce Lily and even strips down to take suggestive photos with Ivy. Chuck busts into the room just in time to stop them. As it turns out, Ivy doesn't even have the papers anymore.

The papers are now in the hands of Rufus, who has recently been burned by Ivy. This hour we discover Ivy is having an affair with Mr. Van der Woodsen (Billy Baldwin). I did not see that coming! Neither did Rufus when he caught them kissing on the street.

In some weird way, Rufus feels empowered to get back at Ivy by bringing the papers to Lily. In the final moments of the episode Chuck arrives at Lily's house to confront her about the papers. He attempts to convince her that Bart is still the same scoundrel. Not only does she not buy it, she throws the evidence into the fireplace. Nooooooooooooo!

We'll come back to Chuck in a minute. Tonight Blair debuted her new fashion line "B for Waldorf Designs" at a pop up store in Barney's. I love the name and  I love the poster for the line even more! Especially the "XO." To ensure the line is purchased, Blair gets Sage to call a meeting of the private school queen bee families. Too funny.

After a wonderfully successful night, Blair goes to The Empire to find Chuck. He is drinking at the bar and his eyes have that signature Chuck vacancy when he feels defeated and shut down. He says, "We can't be together. I did not fulfill my side of the pact. Just go." Ok, we only have three episodes left and I need them to get back together once and for all. Don't disappoint me, writers!

Tonight Dan and Serena started the episode in bed together. Serena suggests that they should mend fences with everyone they have wronged. She says, "If you do this, I'll reward you with brunch and a movie on me." What girl gets her way by offering this type of a plan to a guy? I'd like to live in that alternate universe.

In a very poetic speech, Dan tells Serena "You've always been the one." Just as I was about to over dose on saccharine, Dan gets a call from Georgina. He quickly whispers into the phone, "I'm writing a Serena chapter." What? Is all of this lovey dovey nonsense with Serena for his book? I feel disgusted by the thought of that.

On an unrelated note, Serena and Blair have been fighting and making up every episode this season. I can't stand it. Just choose - are you friends or are you done?

In previews for next week, it's the Thanksgiving episode. Why are they airing this two weeks past Thanksgiving? Poor planning. A Christmas episode would make more sense. 
Only three episodes left to go! I may need to be admittedly to a Chuck Bass withdrawal program. 
*Images courtesy of CWTV.